The Different Types of Grills
Looking to upgrade your backyard cooking set up this summer? Or, are you interested in experimenting with alternate outdoor cooking methods? With so many grill choices out there it can be tough choosing which is best and why. Well, Sneade’s Ace Home Center wants to share a little about the best grills and cooking methods. Here is some helpful info to help you decide for yourself!
Gas Grills
Folks love the spontaneity of cooking on propane gas grills. They are ready for cooking basically at the push of a button. Whether the kids are hungry for burgers and dogs, or friends drop by for an impromptu gathering, you’ve got it covered! Plus, there is no end to the healthful cooking benefits that gas grills offer. According to Weber Grills, a proven leader in this field, “Grilling is more than what sears on the grate. It’s the experiences lived, memories created, and the friends and family brought together sharing the common love of good food.”
Click here for some great recipes for any day of the week
Charcoal Grills
Like the idea of old-school backyard grilling? Try Charcoal. But, we need to warn you, today’s charcoal grilling is not like back in the day. You know, when your dad squirted a whole bottle of lighter fluid, and the coals nearly exploded to life with the flick of a match. While the charcoal method is one of the oldest, it offers some of the most creative techniques. Depending upon the types of coals you choose and how you arrange them, you can expect a myriad of results.
Click here to learn more about the different methods of fire configuration.
Pellet Smokers
Back in 1987, Traeger invented the original wood pellet grill. And, that changed the way many barbecue enthusiasts approached the grill. The wood imparts a flavor that no other method can duplicate. And, what’s more, this smoker offers versatility to prepare not only meat but to smoke cheeses and nuts, to baking pizza and pies! Most provide a digitally controlled convection heating system which allows for easy temperature settings, creating a consistent cooking environment.
Check out all the different foods and recipes for Traeger. You will be amazed!
Kamado Style
The kamado style ceramic egg-shaped grill has created nothing short of a phenomenon. Brands like the Big Green Egg have a dedicated following, bordering on a grilling cult. Most folks who own a Big Green Egg are obsessed. And, with good reason. First, what sets them apart, is that ceramic cookers use lump charcoal, not briquettes. They can smoke and grill any meat. Plus, you can also bake pizzas, pies, and cookies. Eggs can also hold temperatures for more than 18 hours without adding more coals. Lastly, you can cook at temps as high as 600 degrees to sear steaks like the pros.
But, don’t only take our word on it. Grilling and barbecue are an art. The most dedicated pit masters have their tried and true methods. Interested in improving your grilling technique? Try one of these best grills and cooking methods. Then, get out there and experiment, experiment, experiment. We are pretty confident that your family and friends won’t mind being your guinea pigs!
Stop by Sneade’s Ace Home Center (http://sneades.com/) today to check out our incredible selection of grills to get you cooking this summer! Sneade’s Ace is the place for all of our outdoor living needs.
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